Equine Coat Color Genetics
Lesson Three
The Cream Dilution
The term “dilute”
is used to describe multiple colors: Cream, Champagne, Dun, Silver and
Pearl…. Basically any
one of the colors that result from a dilution of the pigment. These are all caused by different genes. With the exception of Pearl, they reside on
different chromosomes. In this section,
we will address the Cream dilution gene only.
A Quick Word About "Albino"
An albino
is by definition “A person or animal lacking normal coloring in the eyes, hair,
and skin due to a hereditary inability to produce the skin pigment melanin. The
condition itself is called albinism.” (http://medical-dictionary.thefreedictionary.com/albino).
Mice, rats and rabbits commonly carry this gene, which produces an
all-white animal with red eyes (from the blood vessels showing through the
clear, unpigmented iris) and pink skin, completely devoid of any color
pigment. Studies have shown that the
Equid species (all horses, mules, donkeys, asses, zebras, etc.) do not carry
the genetic mechanism to produce an albino.
Remember, “albino” in most animals denotes
complete, total absence of color pigment.
So a horse with a white coat, pink skin and blue eyes is not a true
albino. This phenotype can be produced
by any of several combinations of color-modifying genes. Most striking is that of a multi/maximum-pinto
-- think of the horse being covered by so many white spots that there is no
color left showing through anywhere -- produced by any number of pinto (aka
spotting) genes. However, in the past,
double Cream dilutes such as cremello, with a
pale-cream-to-white coat, pink skin, and blue eyes, were commonly called
“albinos”. They were even refused
registration in some breeds because they were believed to be “defective”. All this has long since been proved false, of
course. But it is something you may come
across in older literature. The term
“albino” is also used as a descriptive term by many people for any white
animal. But as a genetically accurate
term, it does not apply to horses.
The Cream gene
Cream
is the most common of the dilution genes, giving the popular palomino and
buckskin colors (among others). It has
been known for many years, but was poorly understood in the early days. Cream is an incomplete dominant
gene. Remember from Lesson 1, an
incomplete dominant gene is one that has a different effect when heterozygous
vs. when homozygous. Usually an
incomplete dominant expresses itself in a stronger form when two copies are
present (when homozygous).
As you will remember, the dominant allele uses an upper-case
letter for the abbreviation, and lower-case is used for the recessive
allele. In the case of a two-letter
abbreviation such as this one (Cream is not the only gene that begins with the
letter C, so “Cr” is for Cream and “Ch” is for Champagne) there is some
disagreement about whether both should be upper-case, i.e. “CR”, or just the
first letter, i.e. “Cr”. You will see it
written both ways. Both ways mean the
same thing. It’s somewhat easier to tell
them apart at a glance if both are capitalized, but it seems more common to use
“Cr” so that is what we will use.
So, the dominant Cream allele is: Cr. The recessive allele (which has no effect on the horse’s color) is: cr.
In the past (many years ago), the Cream gene was thought to be at the C locus. “C” is for “Color”, and is the albino locus in many animals. Even after it became understood that cremellos were not true albinos, it was still thought to be related, so it was theorized that Cream was an another allele at that locus. Rather than C or c, it was called cr. As we touched on in Lesson 1, in genetics it is common to use the gene locus abbreviation, with the allele abbreviation in superscript (this has been pretty universally dropped in horse color genetics since it’s redundant and confusing). So you may see the Cream gene called, in books that are very out of date, as “Ccr”. This is not genetically correct -- it has been known for many years that horses do not have this albino C locus. We only mention it so you will know what it means if you come across it.
The Cr mutation was isolated in 2001 (the official name given to
the locus is MATP; you needn’t remember that) and a test has been available
since 2003.
The
Cream gene is the most widespread of the dilution genes and it is present in
many breeds. It's common in all of the
"Western" type American breeds such as Quarter Horse, Paint, Appaloosa,
and Mustang. It's fairly common in most
of the American gaited breeds such as the Saddlebred, Tennessee Walking Horse, Missouri Foxtrotter,
and Racking Horse; and is present but not as common in Rocky Mountain and
Mountain Pleasure horses. It's present
but not common in the "Iberian" breeds such as the Paso Fino, Peruvian Paso, Andalusian, and Lusitano. It's present, but fairly rare, in the Morgan
and Thoroughbred. It is present in a few Warmblood breeds like the Dutch,
Danish, and Swedish Warmbloods, Oldenburgs, and
possibly the Trakehner and Selle
Francais. It
is not present in the modern Standardbred or Hackney, or the Arabian; or
(naturally) in breeds that have specified one color in the breed standard, i.e.
the Friesian and Cleveland Bay. The only
draft breed that is known to have the gene is the American Cream Draft (most of
which are champagnes, but some are champagne creams). It occurs in several pony breeds such as
Welsh, Shetland, Connemara, Icelandic, and Mini. Fjords are all dun, but some are cream as
well. Haflingers,
although often called "palomino", do not have the gene; they are all
chestnut (some very light flaxen chestnut, but not palomino).
How it works
This gene is unique in its actions. When a horse has one copy (is heterozygous), it acts on any red hair by lightening it to
golden yellow. Manes and tails are
lightened even further, usually to white.
The skin and eye color are not changed (although it's not uncommon for
them to be born with pinkish skin and blue eyes, which darken to the normal
adult color over a few days or weeks).
Black hair is generally unchanged, although it often has a tendency to sunbleach much more readily, and some horses do seem to
have more of a dark chocolate-brown tone than jet black. Any black "sooty" hairs that may
be present will also remain undiluted, and this can be extreme. Eye color is not reliably affected by a
single copy of the gene. Some of these
horses do have lighter colored eyes, often called “amber” or “hazel” (though
not really as light as those terms would suggest) but many do not, and some nondilute horses have similarly colored eyes.
When a
horse has two copies of the gene (is homozygous), the effect is what is
commonly called "double-diluted".
Both red and black hair is diluted to a cream color, with the black hair
usually having a slightly reddish or peachy tint. The skin is pink, and the eyes are light
blue. If the horse has any white markings,
they may or may not be visible. Some are
so light they just "look white" all over. The pink skin under white markings ought to
be a bit lighter -- technically speaking, the skin of a double-dilute does have
some pigment, it is just diluted; while the skin under
white markings has no pigment at all.
For this reason the pink skin of a double-dilute does not tend to
sunburn as readily as the pink skin under white markings. In practice, though, it can be very difficult
to see any difference. The skin of
double-dilutes does tend to develop some freckling over time, especially where
exposed to the sun, but this is not to be confused with the freckling on a
champagne; it looks quite different, not the darker, more distinct dots that
champagne skin has, but a more subtle freckling like we might get on our skin. Blue eyes on a double dilute are not the result
of a blue-eyed gene, but of dilution of the iris pigment, and when one breeds a
double cream to a non-cream the resulting (single-dilute) foal will not have
blue eyes (unless there are some other blue-eye-causing genes involved,
unrelated to the Cream gene, of course).
Breeding for these colors
The
incomplete dominant nature of this gene makes it a little tricky to breed
for. Around 50-75 years ago the palomino
color had a surge in popularity. They
were favored as parade horses, there were famous movie and TV horses of that
color, and there were two registries for Palominos in America which published
stud books and magazines. The lack of
genetic knowledge at the time led to some frustration for breeders when they
found that palominos do not breed true.
(Complicating this, however, was the fact that many of the “palominos”
were in fact gold champagnes, which is an entirely different gene which does
have the potential to breed true. But we
will cover that gene later.) They
bemoaned the “albinos” that would “pop up” without realizing that those cremellos were in fact the key to guaranteed palomino
foals.
Breeding two palominos together would give you a 25% chance of chestnut,
50% chance of palomino, and 25% chance of cremello.
Punnett Square example:
|
Cr |
cr |
Cr |
Cr/Cr |
Cr/cr |
cr |
Cr/cr |
cr/cr |
Breeding
two single-Cream-dilutes (of any shade) together would give you the same 25%
chance of nondilute, 50% chance of single dilute, and
25% chance of double dilute. But
depending on the base colors involved, your chances of the various colors
within each of those categories can vary greatly.
Now, if one were averse to double-dilutes, say you just don’t like the
look, or don’t like trying to keep a “white” horse clean, or in the days when
some registries would not accept them, then it would be wise to choose to breed
only palomino x chestnut rather than palomino x palomino. You would have the same 50% chance of
palomino but no chance of double-dilutes, so the other 50% would be chestnut.
Punnett Square example:
|
Cr |
cr |
cr |
Cr/cr |
cr/cr |
cr |
Cr/cr |
cr/cr |
Now that we understand the heterozygous nature of
the palomino color, there is a way to guarantee a palomino foal. Simply breed chestnut to cremello,
and every foal will be palomino.
Punnett
Square example:
|
Cr |
Cr |
cr |
Cr/cr |
Cr/cr |
cr |
Cr/cr |
Cr/cr |
Again,
this works with any double-dilute bred to any non-dilute. You are guaranteed a single-dilute foal. However the possibilities are greater
depending on the base colors involved.
If one breeds a cremello to cremello one will always get a cremello. The effect of a double dose of the Cream gene
is not magnified, and there is no increase in the full effect of the Cream gene
in homozygous form. Each parent gives
one Cream gene to the offspring insuring the resulting foal inherits two Cream
genes. Remember, the maximum number of
genes involved are two (homozygous state) and the genes will never “accumulate”
when two double-dilute horses are bred together. This would seem to go without saying, but you
may run across some “Old Wives Tales” from times past when people believed this
sort of thing.
Palomino and Cremello
A chestnut
with one Cream gene is called a palomino.
The typical palomino is golden yellow with a white mane and tail. But like any other color, they range in shade
from very light to very dark. A palomino
can be so light as to appear near-white, or so dark as to appear
near-black. The more extreme variations
are rare, thank goodness! These can be
difficult to identfy without genetic testing. The more common color range of light yellow
to dark gold, almost coppery, is believed to be caused by the underlying base
color, that is, whether the horse would have been a light chestnut, medium red
chestnut, or
dark liver chestnut, if it didn't have a Cream gene. This theory is logical, but unproven yet
because it is unknown what genetic mechanism causes variations in shade. The really dark palominos are
"sooty" and have black (or black-looking) hairs mixed into their
body, mane and tail to varying degrees, even to the point of appearing nearly
black all over.
A chestnut
with two Cream genes is called a cremello. Typically they are a light cream color with
white mane and tail. Usually they just
look "white", especially from a distance. Some are dark enough to make out any white
markings, some aren't. They sometimes
get dapples, a subtle and beautful effect on this
color. Like all double-dilutes, they
have blue eyes and pink skin.
Typical Chestnut
Typical
Palomino
Typical Cremello
It’s rather common for palominos to vary in shade
with the seasons. Typically they are
much lighter in winter coat, and darker in summer coat. Some have dapples year round, or never, but
many are dappled in only one season or the other, or only while shedding.
Palomino in winter coat
Same horse shedding out in spring
Same horse in summer coat
Buckskin and Perlino
A bay with one Cream gene is called a buckskin. The single Cream gene changes the red body color of a bay
horse to a golden or tan color, but does not affect the black points (mane,
tail, ear tips, legs) of the horse. The typical buckskin is golden bodied with black points. Like palominos, they can range in shade from
very light creamy yellow (often called "buttermilk buckskin") to a
very dark gold (often called "bronze buckskin"). A buckskin that is
"sooty" will have black hairs mixed in the coat, from a little to a
lot. A very
sooty buckskin can be so dark that it may not look dilute at all. Sooty buckskins are often strongly dappled.
Genetically speaking, the term “buckskin” has been used to cover anything
with one Cream gene that is not “e/e” (or it would be palomino) or “a/a” (or it
would be smoky). In other words, any
kind of Agouti alleles other than both black; this would include the wild bay,
regular bay, seal brown, and any yet undiscovered. The reason for this is twofold: one, they cannot be told apart visually, and
two, the widely available test cannot tell them apart either (it only looks for
the “a” allele).
There is a test for the brown (“At”) allele now, but it’s only available
from one lab and is a separate test from the regular Agouti test.
A bay with two copies of the Cream gene is called a perlino. Typically they are cream-colored on the body,
with slightly darker, reddish-tinted points.
Some are so light they look cremello, and some
are darker, a pale peachy color all over.
White markings are usually visible, but not always. Like cremellos,
they can be so light that it is difficult to make out any white markings. Like all double-dilutes, they have blue eyes
and pink skin.
Typical Bay Typical Buckskin
Typical Perlino
Slightly
sooty bay
Slightly sooty buckskin
Extremely sooty
bay
Extremely sooty buckskin
Buckskins sometimes have what is called “frosting” which is a fringe of
white hairs at the edges of the mane (and sometimes tail). It’s more common on young horses, and they
often outgrow it, though not always.
This occurs because some bays have some red hair along the edge of the
mane, and the Cream gene turns red manes/tails to white.
Frosting
on manes
Buckskins can change shades with the seasons too,
like palominos. The following pictures are
the same three horses in winter and summer coats:
Brown Buckskin and Brown Cream
A seal
brown with one Cream gene is generally called brown buckskin. They may look like a dark, sooty buckskin, or
they may look like a seal brown with little or no clue that the dilution is
present. Only genetic testing can tell
them for certain apart from a dark buckskin or a seal
brown. (Remember, a single Cream gene
has little or no effect on black hair, and seal browns are mostly black.) Unless they have been tested and proved to be
seal brown based genetically, they are just called dark buckskin.
There is no “official” name for this
color because registries
don't have a separate category for them, so they are usually registered as
brown, if dark, or as buckskin, if light enough to appear diluted.
Most people call it brown buckskin or brown-based buckskin, although
there has been talk of giving them a name (“brownskin”
and “brunskin” have been proposed) it never has
caught on. You may see them called two more names which
are visually descriptive but not genetically correct: “black buckskin” and “smoky brown”.
A seal brown with two copies of the
Cream gene is called brown cream, or sometimes brown double cream, and looks
like a perlino or smoky cream. It is not possible to tell them apart just by
appearance; genetic testing to determine the base color is needed (unless the
parents’ genetics are known and only one result is possible). They would typically be registered as perlino, if that is an option. We do not have a photo of a verified brown
cream at this time.
Typical Seal Brown Brown Buckskin (darker shade)
Brown Buckskin (lighter shade)
Smoky Black and Smoky Cream
A black with one Cream gene is called smoky black, or just smoky. Often they don't look any different from a
regular black, but some look almost like a liver chestnut, seal brown, or grulla. It's not
uncommon for them to bleach out in the summer to a buckskin or grulla-like shade.
At birth they often, but not always, have pinkish skin, blue eyes, and
golden hair inside the ears; these can be good clues that a foal is a smoky,
but only testing can say for sure. Most
registries do not recognize the color, so they are typically registered as
black, brown, or grulla.
A
black with two Cream genes is called smoky cream. Theoretically, they should be a bit darker in
shade than a perlino, but in real life these have
been found in a variety of shades from light like a cremello,
to a darker peachy cream, to almost a light greyish tone. Genetic testing is usually needed to pinpoint
exactly what color they are. Registries
typically don't recognize smoky creams and would call them perlino,
if that color is recognized, or whatever else they felt was closest.
Black
Smoky Black Smoky Cream
More
smoky black examples of various shades
On
the left is a brown buckskin; on the right a smoky black; they are sun-bleached
in late summer and look buckskin.
Foal colors
Usually
it is obvious what color a single-cream-dilute foal is at birth, but not
always. Some are born a much darker
shade than they will end up. It’s common
for them to have pink-or-pinkish skin and blue-or-bluish eyes at birth, but
this is not a guarantee, as some nondilute foals have
had pinkish skin and bluish eyes at birth (especially chestnuts). In the days before the test, we just had to
watch and see how the color changed over the next few weeks or months. Now, if we get impatient, we can pull some
hair, mail it off, and have the answer in a few days. Double-dilutes are
very hard to tell apart at birth (and often later on as well). Dorsal stripes are not uncommon on buckskins
and smoky blacks; this is the cause of plenty of confusion in the past, but is
not related to the Dun gene – dorsal stripes can occur on any color foal. Buckskin foals, like bay foals, typically do
not have black legs at first, but some do.
The most drastic change comes from the brown buckskin foals; just as a
seal brown foal is typically born looking like a bay and then sheds out dark,
the same thing happens with a brown buckskin.
Palomino
foal, newborn, almost chestnut looking The same foal 2 days old
The same foal 2 months old
Cremello foal, dark enough to see markings
Cremello foal, looks white
Buckskin foal, almost as dark as a bay foal More typical buckskin
foal color
Buckskin newborn with blacker legs than most
Typical smoky black foal color
Smoky black a few months old, coat faded, showing dorsal stripe
Brown buckskin foals –
newborn color